"5 all day"
This is the kitchen symphony at Lukshon.
The always fun, always controversial list: Jonathan Gold's 99 Essential Restaurants is out.
The man gets around
View 99 restaurants and a snitch ain't one... in a larger map
While I don't agree with everything on the list, it's Jonathan Gold's list and not mine. I've been to 51.
How many have you been to?
And where does IKEA's swedish meatballs rank on this list?
There comes that moment when you eat something for the first time, the moment where everything just makes sense, a "moment of clarity" if you will.
I had that moment of clarity at Sapp Coffee Shop.
Everyone has an opinion about Ludo and his pop up restaurant Ludobites. Whether it's love, hate, or apathy, it's hard to ignore the guy. He is a marketing machine. Ludo is everywhere: he's on Top Chef Masters, he's frying chicken out of a truck at the LA Street Food Festival, or he's frying chicken with Eric Greenspan and Akasha Richmond. Love him or hate him, he's a constant topic in the LA restaurant scene. With all the hype around Ludo, it's no surprise that his next pop up location, a two month stint at Gram and Papa's in downtown Los Angeles, was fully booked within
72 hours (correction, make that 18 hours, thanks Krissy) of the reservation lines opening up.
The beauty of living in LA/Southern California is that you're never farther than 20 minutes from a decent sushi restaurant. Gen, R23, Zo, Toshi, Urasawa, Nozawa, SugarFish, Mori, Kiyokawa, Kawa, Kiriko, Famima, Ralphs, Gelsons, the list NEVER ends. There is just no shortage of sushi in this city. It's a good thing for us sushi lovers as there are options galore when you have sushi on the brain.
While I don't find myself in the South Bay often, I was impressed enough with Nozomi Sushi that I would definitely take another drive down to experience the omakase there.
I love big hotels. It's a place where people converge, convene, and interact. For an avid people watcher like me, it's perfect because it's a world full of strange and amusing characters.
I'm way too distracted these days to write something meaningful, so instead I'll just present you with some of my favorite small plates of the moment around the city.
More on the flip.
Apparently it doesn't matter what day or time we show up. It doesn't matter if you tempt me with this wonderful view throughout the meal.
With all the dining options, both new and old, all over LA, there is very little need to go back to the same place. But there is one spot that I intend to go back to on a regular basis and that is Cube.